Fun Times, Good Food at Detalle Bar + Kitchen

Because we’re food bloggers, Ken and I are usually our friends’ go-to resource persons when it comes to restaurant recommendations. We have many favorite places (we haven’t written about most of them yet though), and so we have an arsenal of personal recommendations. One place that has been on top of my list since we went there a few months ago is Detalle Bar + Kitchen in Ortigas.

Detalle Bar and Kitchen in Ortigas Center, Pasig

Detalle is sort of a hidden hangout. They don’t have a huge sign that’ll help you pinpoint their place, but that’s one of the reasons why I love them. The thing that’ll help you locate this restobar is the Century Tuna billboard at the corner of Meralco Avenue and Doña Julia Vargas Avenue – they’re right below it. 😀

The Century Tuna billboard right above detalle bar and kitchen in Ortigas Center[2]

Detalle is owned by sisters Bernice and Denise Lim, with cousins as partners who also happen to be their friends, which is why you’ll get that friendly vibe as soon as you enter their restaurant. Detalle has this particularly chill environment where you can spend time catching up with friends or even getting to know someone new… and special. 😉 It’s the perfect venue to enjoy their cool drinks, a relaxing ambiance and delicious food.

Detalle in Ortigas Center[2]

My favorite spot is on the second floor lounge where you’ll find big couches and coffee tables. They also have a bar there so you can easily order food and drinks whenever. Their staff has been quick in attending to our orders or needs the 2 times we’ve been there. 🙂

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Juiceria Cleanse : Detox Your Way to a Healthier Lifestyle

When Ken and I decided to move out of our home in Malabon and live on our own, we both agreed it’s the perfect time to kick-start a healthier lifestyle by eating better at home. So when a high school batchmate asked me if we wanted to try their juice cleansing programs at Juiceria Cleanse, Ken and I immediately said yes.

Juiceria Cleanse Reboot program

Okay, we didn’t exactly say yes right away. 😀 I’ve been hearing so much about juice cleansing that I had all these doubts in my head. I am very much aware of the benefits and the nutrients you can get from juicing, but I wasn’t prepared for fasting or not eating anything at all. I might go HANGRY (y’know, all the mood swings or you get easily angry because you’re hungry 😀 ) during the 3-day program, and I might not be able to concentrate while working. Sure, I was working from home then, but it was quite an intense week since I was transitioning from online work to office girl again. Can I handle not eating anything when I’m used to eating the stress away?! 😀

Junlyn, the woman behind Juiceria Cleanse, assured me that I wouldn’t have any issues during the 3-day period. She said that they have many clients who go through their programs during workdays. To play it safe, I chose Juiceria Cleanse’s Reboot program since this allows me to eat at least one healthy meal a day. Ken, who went on a strict diet a few years ago and was determined he can take it, went for their 3-day Bootcamp program so it was all juice for him.

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Kimukatsu: Japan’s Favorite 25-Layered Tonkatsu

Just when we thought the katsu craze is over, Japan’s favorite 25-layered mille-feuille style tonkatsu finally arrives in Manila, giving Yabu: House of Katsu a run for their money! Kimukatsu opens their 5th international branch in the Philippines after their great success in Hawaii, California (2 branches), and South Korea.

Four Flavor Kimukatsu Set v2

Imagine our delight when we received an invite from Kimukatsu to try their famous tonkatsu. With our extreme love for Japanese food, how could we say no? 😀 We headed over to their Shangri-La branch for lunch and met with Kenji Komuro, Kimukatsu Philippines Director of Public Relations, who gave us a quick tour and a rundown of their menu.

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Where to Eat in Malabon : A Food Tour

Malabon City Food Tour

Growing up in Navotas and then moving to Malabon almost a decade ago, my bro and I have always had easy access to really good food. This has shaped our lives, which is why we now have this unconditional love for food and cooking.

Malabon, in particular, is known for hearty and flavorful dishes, so it’s no wonder that there are many hole-in-the-wall places here that would surprise you with their straightforwardly delicious food.

Malabon Food Tour

I’m sure many of you are already familiar with Dolors Kakanin (a staple in parties here), Pancit Malabon and Arny-Dading’s Peachy-Peachy. To be honest, we’ve been busy scouring the Metro for new restaurants that we haven’t finished discovering all the local and must-visit food places here in Malabon (we’ve already started since we were planning on a The Burp Society Malabon food tour).

After the successful Malabon Kulinarya Festival that we attended in 2012, we were more than glad to help out when we were contacted by Cleah (from the Office of the Mayor) about organizing a bloggers food tour in time for the 400th anniversary of San Bartolome Church, one of the oldest churches here in the Philippines.

Early Sunday on Mother’s Day, we met our fellow bloggers at the city hall. Ken and I didn’t have breakfast since we knew we were going to be stuffed by the end of the tour. Well, ‘stuffed’ is an understatement. Let me just say that we all underestimated what Cleah and the participating food places had planned for us. 😀 Read on.

Update: We know there are many other places here in Malabon that we weren’t able to cover because we had limited time to go to all of them during the food tour. We’ll have a separate post to feature the rest of the ones that have been around for ages and other scrumptious dishes you can find here in Malabon. 🙂

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Celebrate the Best of Filipino Cuisine at Corniche of Diamond Hotel

There are but a few world class hotels in the Philippines that celebrate the culinary heritage of their host country. Diamond Hotel is one of those few, and they promote our rich cuisine by launching an annual Filipino Food Festival. This year, they have asked 3 of Manila’s most celebrated chefs to come aboard and showcase their prowess by reinventing all-time Pinoy favorites at The Best of Filipino Cuisine lunch and dinner buffet in Corniche Restaurant from May 13–23, 2014.

Corniche The Best of Filipino Cuisine - Diamond Hotel

 

FILIPINO CELEBRITY CHEFS + DIAMOND HOTEL EXECUTIVE CHEF

Filipino celebrity chefs Bruce Lim, Sau del Rosario and JP Anglo join Diamond Hotel’s Executive Chef Marko Rankel in celebrating the flavors of Filipino cuisine. We loved every twist they added to the dishes they prepared for this food festival. 🙂

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Eat Like a Viking at Vikings SM Megamall

If it’s not obvious yet, Ken and I love eat-all-you-can buffets. We’ve had our fair share of both good and mediocre buffet restaurants. As we eat our way through all of the buffet places here in the metro, our standards continue to heighten. But, really, it was all because of Vikings Luxury Buffet.

Vikings Buffet in SM Megamall Mega Fashion Hall

We first had dinner at their SM North Edsa branch a year ago on a weekday. We were amazed by the variety of dishes they were offering, and the best part is you can enjoy everything for only Php 688 during lunch time and Php 888 for dinner and weekend/holiday lunch. There are other buffet restaurants that offer less quality selections for a higher price, so we were happy to see we’re getting much more than just our money’s worth at Vikings.

Fast forward to last month, we were invited to dine in at Vikings new branch in SM Megamall, at the Mega Fashion Hall. We already loved their buffet in SM North Edsa, but this new location is pretty special. 🙂

Vikings SM Megamall's desserts area

With an abundant selection of dishes – from Filipino, Japanese and Chinese dishes, to generous servings of flavorful meats, and custom pizza and pasta – Vikings Luxury Buffet in SM Megamall will definitely satisfy your every craving. Let me start by telling you about the highlights of our lunches at their new branch at the Mega Fashion Hall – first was with family, and next was a generous invite extended to The Burp Society (post about our meet-up there soon on TBS’ blog!).

The Burp Society at Vikings SM Megamall

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A Luxurious Lunch at Spiral in Sofitel Manila

Our family loves eating at buffets. It all began when our Nanay finally decided that she’s too old to throw grand parties at home. We can’t blame her though. She painstakingly handles everything from planning, shopping, cooking, and even cleaning up. Since then, buffets have become our go-to place when we’re celebrating something special. We’ve tried a number of buffet places like Yakimix, Café Jeepney, Seoul Garden, 7 Corners of Crowne Plaza, F Restaurant at F1 Hotel and our recent favorite, Viking’s. But one place we’re dying to try is Spiral at Sofitel Manila. We were supposed to celebrate our nanay’s birthday at their restaurant earlier this year, but she had something else in mind.

The new Spiral buffet restaurant

 

The New Spiral

After the devastation Typhoon Pedring had caused, Spiral had to close for 13 months as it went under an $11-million renovation. They took inspiration from the Filipinos’ resilience and viewed all that has happened as a blessing in disguise. They were given a clean slate and a chance to start all over again. And as the saying goes — “When you’re down, there’s no way to go but up.” Boy, did Spiral soar high! The old Spiral was already great, but the new one definitely blew all competition out of the water!

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We’re Torn Over SPAM Tocino

There is no doubt we love SPAM. We’ve tried almost all of their variants available at the grocery, with the original and the one with bacon topping our list. So when we saw a post on Facebook about SPAM Tocino, we thought it was some kind of April Fools’ day joke. 😀

SPAM Tocino post on their official Facebook page

I didn’t take it seriously UNTIL I decided to check out SPAM’s official Facebook page and saw the post above. I did mention it to Ken and he said he saw some people saying it was based on Mexican Tocino. Still, I was curious. He LOVES tocino, and I do too. And we love SPAM, so we just had to find out how this new variant tastes like.

We learned it was available at Robinsons Supermarket. We first checked the one at Victory Mall in Monumento – nada. We finally found it after a few days at the new Robinsons Supermarket here in Malabon. Though we wanted to know if we’ll like this, it took us a few more days before we decided to give it a taste.

The SPAM itself was a li’l wet compared to the original variant, so it slid smoothly out of the can. You can also smell that the sauce that surrounds it is sweet. When I started slicing the meat, I saw that the color was slightly yellowish (as you can see in the photo below). By this time, I was already excited to fry them up to get the crisp we wanted.

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Magnum Gold : Grab The Gold at SM Supermarkets – 2 for Php 100!

The sexiest ice cream bar is at it again, with a new luscious flavor to tickle our senses: Magnum Gold. Have you tried it yet? 😉

Magnum Gold - vanilla ice cream wrapped in 2 coatings of Belgian chocolate mmmm

As you rip the wrapper open, the brightly colored Magnum Gold ice cream bar inside is revealed. It’s coated with thick Belgian chocolate – 2 layers to be exact. The outer layer is in this luxurious color of yellowish gold.

A nice crunch welcomes you as you take your first bite off the ice cream bar, the Belgian chocolate coating gently crumbling in your mouth. The lusciously creamy vanilla ice cream inside, with swirls of salted caramel to boot, will melt your heart. Mmmmmm so good. It’s definitely one indulgence you need to take time to enjoy. 🙂

Magnum Gold

If you haven’t tasted the delectable goodness of the all-new Magnum Gold, you are in luck! SM Supermarket, SM Hypermarket and SaveMore Markets nationwide are offering an exclusive promo – you get TWO (2) Magnum Gold ice cream bars for Php 100!

Grab the Gold at SM - 2 for Php 100!

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OZEN Japanese Food Haven in Malabon Serves the Best Takoyaki We’ve Ever Had!

There’s this small Japanese hole-in-the-wall food stop near our house that we usually see jam-packed with customers at night. We really had no plans at all of trying the place, since we’ve had authentic Japanese fare from topnotch restaurants and hotels in Manila (Yabang naman! 😀 ) and we’re quite sure that the place will be nothing less than a disappointment. But it was until we met a fellow foodie who raved about how awesome their Takoyaki was that we finally decided to pay OZEN Japanese Food in Malabon a visit.

OZEN Japanese Food - hole-in-the-wall food haven in Malabon City

Our first try was a total disaster, service-wise. They had 3 groups of families that were dining in, so we had to wait over an hour to finally get our food. We ordered three sets of Takoyaki — two to-go and one for dining in because we wanted to take a quality photo of their Takoyaki for the blog. I didn’t get my hopes up, since my first encounter with a mall-bought Takoyaki was totally unremarkable.

You can order your Takoyaki for takeout too

I picked up a piece and took a small bite. My eyes widened in amazement, and from then I knew that it’s the best Takoyaki I’ve ever had my whole life! Well, I exaggerated a bit there. 😀 It took us a couple of balls to finally establish how delicious their Takoyaki was. It was so good that we came back the next day – in the afternoon this time – so we didn’t have to battle a crowd of patrons to get our food.

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