Julie’s Biscuits – Baked With Love, From Malaysia to the Philippines

While walking at the grocery last weekend, at the biscuits aisle, I recognized a brand that has been there for quite some time and it was only now that I paid attention to it. I guess I was used to picking the more familiar brands in this aisle. Now that I know more about Julie’s Biscuits – the history of the brand, how they make them, the culture and the people behind the company – it’ll be pretty hard to resist grabbing packs of it to take home whenever I go grocery-shopping. 😀

Contrary to what most Filipinos know, Julie’s Biscuits is not in any way connected to the local bakeshop that bears the same name. Julie’s is a Malaysian brand that has been around since 1981, and they are available globally, in 75 countries to be exact. They have 3 factories in Malaysia where all their products come from. They don’t have factories outside Malaysia because they want to ensure the consistency and quality of their products, starting from the ingredients down to how their biscuits and cookies are made. They have been available here in the Philippines for 4 years now, and so you might already be seeing them at the grocery. Trust me, if you havenâ€™t tried any of their biscuits or cookies yet, youâ€™ve got to!

I was one of the lucky bloggers who were invited to visit Julie’s factory in Melaka, and to experience the culture and the food in Malaysia. I’ll tell you more about our whole Malaysian trip on a separate post, but you can read the highlights as you read on. 🙂

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Celebrate Batangas Food Festival at Matabungkay Beach Hotel in Lian, Batangas

Summer is finally over in the Philippines, but being a tropical country means that we can still get perfectly sunny days even during the rainy season. Add the fact that there are a number of pristine beach resorts just a short drive from Manila, like Matabungkay Beach Hotel in Lian, Batangas, which will also be hosting the Batangas Food Festival (BFF) from October through December 2016, featuring traditional fare picked from a sea of dishes that have culinary roots in Batangas.

Matabungkay Beach Hotel

If youâ€™re a 90s kid like me, you have probably spent a few summers at Matabungkay Beach Hotel with your family. You will be shocked to find out that nothing much have changed, especially in the main lobby.

The only thing that have obviously changed in this area was the now tiled floor. Previously, it had pebble wash floors. The wooden interior from the tables up to the ceiling is the same since it was built in the 1980s. And itâ€™s kind of nostalgic and comforting for me to know that a part of my childhood has remained the same.

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Azalea Baguio: Your Home in the City of Pines

When you think of summer in the Philippines, you would immediately imagineÂ white sand beaches and crystal blue seas. But did you knowÂ that the place that racks up the most local vacationers every yearâ€”even beating El Nido and Boracayâ€”is actually high up the mountains and boasts of a year-round cool and breezy climate, making it the perfect escape from Manilaâ€™s scorching heat? It is no other than the City of Pines itself, Baguio City! And weâ€™re so elated that we were able to cap off our summer in this lovely city, all thanks to Azalea Baguio!

One wonderful Tuesday in May, top fashion, food, and lifestyle bloggers were all hurled into three different vans for a long, butt-numbing 5-hour drive! Our destination? Azalea Hotels and Residences Baguio! Our mission? To visit the Summer Capital of the Philippines and enjoy one last summer getaway before we officially welcome the rainy season!

Azalea Hotels & Residences Baguio

Azalea Baguio is the first and only 4-star serviced apartment hotel in Baguio City. They have luxury suites that each come complete with their own kitchen, living, and bedroom areas. What I love most about Azalea Baguio is its proximity to the cityâ€™s top tourist attractions BUT, because it is far from the busyness of the city and not located directly along a major road, it is the best place you can book if youâ€™re searching for some peace and quiet.

The front desk welcomes you as you enter the main door into the hotel lobby. Behind it are their incredibly friendly staff who would be more than happy to assist you with your inquiries and requests.

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Club Paradise Resort – A Piece of Paradise in Coron, Palawan

It started a couple of years ago when Ken and I made a pact that on our birthdays, we have to celebrate by traveling some place we’ve never been. Our 2014 birthday celebration was not as spectacular as we wanted so we vowed to make up for it in 2015. And, boy, that we did… in an island paradise in Coron, Palawan – Club Paradise Resort. 🙂

Club Paradise is under The Discovery Leisure Co. (TDLCI) We planned a 4D3N vacation in Coron, but due to unforeseen circumstances – my flight with nanay got cancelled, so we had to fly out early on our supposedly Day 2 – it was cut short by a day. Ken’s flight had no issues so he was there already. Thankfully, our stay in Coron and in Club Paradise made us forget all that happened on Day 1. They gladly made adjustments to our accommodation, and we had an absolutely amazing time. Nanay was particularly amused by the VIP treatment we got from the moment they picked us up until the time they dropped us off the airport to fly back to Manila.

We were picked up from the hotel where Ken stayed on his first day and we were taken to Club Paradise’s own private port where a speed boat is waiting to take us to Dimakya Island. The speed boat ride was exciting, and we had the whole boat to ourselves. They offered us some snacks – bottled water and a sandwich. It’s a 30-minute boat ride, I think. I can’t remember ’cause we were busy taking photos and enjoying the windy ride. 😀

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Taal Vista Hotel Tagaytay: A Relaxing Escape from Manila’s Summer Heat

Aircon on full-blast and electric fans on their maximum speed, yet here we are still soaking wet in a pool of our own sweat. It is days like this that a quick getaway to some place colder like Tagaytay is more than a welcome respite from the scorching heat in Manila. And that is exactly what we did last March when we packed our bags and fled to spend a weekend at one of the oldest and quintessential hotels in Tagaytay City, Taal Vista Hotel.

Taal Vista Hotel, Tagaytay City

From the year it was established in 1939, Taal Vista Hotel has been recognized for having the best vantage point to enjoy a mesmerizing view of the Taal Volcanoâ€”famous for being the worldâ€™s smallest active volcano within a lake, which is within a volcano in the middle of a larger lake. Itâ€™s truly a breathtaking sight that has never failed to amaze foreign and local tourists alike.

The English Tudor Mansion-style hotel perfectly marries timeless architecture and design with modern amenities. The spectacular view of the Taal Lake and the crisp, cool climate of Tagaytay just add to the magical appeal of Taal Vista Hotel, making it the top choice for a quick escape from the hustle and bustle of Manila.

Rooms at Taal Vista Hotel

The rooms of Taal Vista Hotel are divided into two areas â€“ the Lake View and the Mountain View wings. The Lake View Wing, the older between the two buildings, boasts of rooms with a gorgeous view of the Taal Lake. Â The Mountain View Wing may not have a view of the lake from its windows, but it makes up for being located closest to the hotelâ€™s amenities like the outdoor swimming pool, gym, playroom, spa, game room, the view deck, and itâ€™s only a short walk away from Taza Fresh Table Restaurant.

We stayed at the Deluxe Queen room in their Lake View Wing. Our room had one single bed and one queen-size bed with clean linens and plush pillows.

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My US Potato Board (USPB) Potato Safari 3 Experience in Davao City

While everyone was busy with their holiday preparations last December 2015, I, together with other Manila food bloggers, flew to Davao City to join the Potato Safari 3, coordinated by the US Potato Board (USPB), the organization who handles the promotion and marketing for US Potatoes across the globe.

About US Potatoes

The third of the Potato Safari began with the Global Marketing Manager of USPB, Susan Weller, giving us a brief and informative introduction to US Potatoes.

The potato is an integral ingredient used in cuisines all over the world. It is so versatile that it can be used in appetizers, soups, main entrÃ©es, or even desserts. But do you know what the worldâ€™s favorite way to eat potatoes? Of course, as French fries!

The most important thing I learned from Susan was that itâ€™s NOT true that fresh local potatoes are superior over frozen potatoes in terms of quality and nutritional content. Frozen US Potatoes are, in fact, a whole lot better because they meet strict FDA and USDA specificationsâ€”a reason why they have become the top choice of renowned chefs all over the world.

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Where to Eat in Malabon : A Food Tour

Growing up in Navotas and then moving to Malabon almost a decade ago, my bro and I have always had easy access to really good food. This has shaped our lives, which is why we now have this unconditional loveÂ forÂ food and cooking.

Malabon, in particular, is known for hearty and flavorful dishes, so it’s no wonder that there are many hole-in-the-wall places here that would surprise you with their straightforwardly delicious food.

I’m sure many of you are already familiar with Dolors Kakanin (a staple in parties here), Pancit Malabon and Arny-Dading’s Peachy-Peachy. To be honest, we’ve been busy scouring the Metro for new restaurants that we haven’t finished discovering all the local and must-visit food places here in Malabon (we’ve already started since we were planning on a The Burp Society Malabon food tour).

After the successful Malabon Kulinarya Festival that we attended in 2012, we were more than glad to help out when we were contacted by Cleah (from the Office of the Mayor) about organizing a bloggers food tour in time forÂ the 400th anniversary of San Bartolome Church, one of the oldest churches here in the Philippines.

Early Sunday on Mother’s Day, we met our fellow bloggers at the city hall. Ken and I didn’t have breakfast since we knew we were going to be stuffed by the end of the tour. Well, ‘stuffed’ is an understatement. Let me just say that we all underestimated what Cleah and the participating food places had planned for us. 😀 Read on.

Update:Â We know there are many other places here in Malabon that we weren’t able to cover because we had limited time to go to all of them during the food tour.Â We’ll have a separate post to feature the rest of the ones thatÂ have been around for ages and other scrumptiousÂ dishes you can find here in Malabon. 🙂

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A Luxurious Lunch at Spiral in Sofitel Manila

Our family loves eating at buffets. It all began when our Nanay finally decided that she’s too old to throw grand parties at home. We can’t blame her though. She painstakingly handles everything from planning, shopping, cooking, and even cleaning up. Since then, buffets have become our go-to place when we’re celebrating something special. We’ve tried a number of buffet places like Yakimix, CafÃ© Jeepney, Seoul Garden, 7 Corners of Crowne Plaza, F Restaurant at F1 Hotel and our recent favorite, Viking’s. But one place we’re dying to try is Spiral at Sofitel Manila. We were supposed to celebrate our nanay’s birthday at their restaurant earlier this year, but she had something else in mind.

The New Spiral

After the devastation Typhoon Pedring had caused, Spiral had to close for 13 months as it went under an $11-million renovation. They took inspiration from the Filipinos’ resilience and viewed all that has happened as a blessing in disguise. They were given a clean slate and a chance to start all over again. And as the saying goes â€” “When you’re down, there’s no way to go but up.” Boy, did Spiral soar high! The old Spiral was already great, but the new one definitely blew all competition out of the water!

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OZEN Japanese Food Haven in Malabon Serves the Best Takoyaki We’ve Ever Had!

Thereâ€™s this small Japanese hole-in-the-wall food stop near our house that we usually see jam-packed with customers at night. We really had no plans at all of trying the place, since weâ€™ve had authentic Japanese fare from topnotch restaurants and hotels in Manila (Yabang naman! 😀 ) and weâ€™re quite sure that the place will be nothing less than a disappointment. But it was until we met a fellow foodie who raved about how awesome their Takoyaki was that we finally decided to pay OZEN Japanese Food in Malabon a visit.

Our first try was a total disaster, service-wise. They had 3 groups of families that were dining in, so we had to wait over an hour to finally get our food. We ordered three sets of Takoyaki â€” two to-go and one for dining in because we wanted to take a quality photo of their Takoyaki for the blog. I didnâ€™t get my hopes up, since my first encounter with a mall-bought Takoyaki was totally unremarkable.

I picked up a piece and took a small bite. My eyes widened in amazement, and from then I knew that itâ€™s the best Takoyaki Iâ€™ve ever had my whole life! Well, I exaggerated a bit there. 😀 It took us a couple of balls to finally establish how delicious their Takoyaki was. It was so good that we came back the next day â€“ in the afternoon this time – so we didnâ€™t have to battle a crowd of patrons to get our food.

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Casinos with Good Restaurants

If you have never visited an actual casino before then the first time you really do it will be a great shock to you just how lively and exciting the places really are, as you walk in the atmosphere will overcome you and you will notice all the happy people enjoying their games and hopefully winning some money. This is not the only thing they can do at a casino. Most people seem to think a casino meal means playing at a casino online with a takeaway. If youâ€™re visiting a world-famous casino, often times there will be a restaurant that is just as good as the casino itself.

The Venetian casino in Las Vegas is a great example of this as, not only does it have won great restaurant, it actually has two and both are highly recommended by everybody who visits them. The first of the two restaurants is an Italian restaurant that goes by the name of Valentino and offers the most authentic Italian food possible without being in actual Italy. No matter what you like from the Italian palette, they will surely serve it and along with this they also have an award-winning wine cellar so you can match each dish perfectly with a wine to top the whole experience. The second restaurant within the Venetian casino is a Tex-Mex restaurant called Star Canyon. What makes this restaurant so special is that the usual peasant food of Tex-Mex has been changed into a gourmet experience for everybody to enjoy unlike anywhere else in the world.

Far away in the world of Europe there are many casinos however probably the most famous one is the Casino de Montecarlo in Monaco. This casino also has a world-famous restaurant in it named Les PrivÃ©s, and here you can get incredible quality food while having a view of the entire bay to enjoy while you eat.