Calling all French macaron lovers out there! April 20th is Macaron Day. To celebrate, on Saturday, Bizu Patisserie will be giving a FREE MACARON to every diner/patron who visit their branches (see below this post for the list). We’ve had a taste of their macarons and we loved them! 🙂
Commonly mistaken for the pastry with 2 Os (yes, I mean macaroons), a macaron is a light French almond meringue cookie with that nice, subtle crisp on the outside and a filling of crème ganache in the middle. Macarons have become a favorite because of the many flavors and twists you can do with them to suit anyone’s palate.
In case you didn’t know, these cute pastries were first introduced by Bizu here in the Philippines back in 2001. Now, they’re serving 13 macaron varieties, all with less sugar and more almonds. Yum!